The luxurious combinations of coconut oil, cashew nuts, figs, dates and freshly squeezed lemons, served on a base of assorted nuts, coconut and sultanas, tantalise your taste buds. This vegan, refined sugar free, cheezecake is mind blowing. Serve cold straight from the fridge. If there is any chance some is left over, the freezer is a wonderful place to keep it until that next special occasion.
CONTAINS NUTS, SEEDS, SESAME MAY CONTAIN PEANUTS & GLUTEN (Created in a kitchen containing gluten)